If you have ever been to Spring, this won't need to convince you that owning this cookbook is the absolute best idea ever. Gifting it is a great idea too. And if you are gifting for someone who might cook for you in the future, even a better one. Win-Win. This cookbook is a collection of original recipes from the London restaurant. Think Crab salad with chilli, pumpkin, curry leaves and lime; Pappardelle with oxtail ragu and Espresso puddings.
Signed by the author Skye Gyngell.